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JXYQ Heavy Duty Bone Cutter Knife for Commercial Kitchen Meat Processing - 25cm Blade, Ideal for Butchering and Meat Preparation

£937.99

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Product Description

Powerful and efficient cutting: Engineered for commercial-grade use, this machine swiftly cuts through pork chops, leg bones, and pig trotters, delivering clean and precise results that greatly enhance efficiency in back kitchens and butcher shops while minimizing the effort required by traditional chopping methods. Effortless operation: Featuring an innovative lever design that reduces physical exertion by over 70%, along with a reinforced blade and stable structure, this tool allows for easy cutting of thick leg bones and hard pig trotters, significantly lowering strain on employees. Durable stainless steel construction: The core components, including the blade, body, and tray, are crafted from 2.5mm thick food-grade stainless steel, offering exceptional strength, impact resistance, and minimal deformation, ensuring dependable performance in high-demand, commercial settings. Stable and secure base: Designed with a wide, heavy base and sturdy non-slip pads, this machine provides exceptional stability during operation. Additionally, it includes a blade guard and safety locking mechanism to minimize work-related risks and enhance safety in commercial environments. Versatile multi-purpose tool: Capable of performing a variety of tasks such as rib segmentation, leg bone cutting, pig trotter slicing, and processing chicken and duck, this essential tool streamlines hard bone processing in restaurants, canteens, supermarket meat stalls, cooked food preparation, and fresh food distribution.

JXYQ Heavy Duty Bone Cutter Knife for Commercial Kitchen Meat Processing - 25cm Blade, Ideal for Butchering and Meat Preparation

Powerful and efficient cutting: Engineered for commercial-grade use, this machine swiftly cuts through pork chops, leg bones, and pig trotters, delivering clean and precise results that greatly enhance efficiency in back kitchens and butcher shops while minimizing the effort required by traditional chopping methods. Effortless operation: Featuring an innovative lever design that reduces physical exertion by over 70%, along with a reinforced blade and stable structure, this tool allows for easy cutting of thick leg bones and hard pig trotters, significantly lowering strain on employees. Durable stainless steel construction: The core components, including the blade, body, and tray, are crafted from 2.5mm thick food-grade stainless steel, offering exceptional strength, impact resistance, and minimal deformation, ensuring dependable performance in high-demand, commercial settings. Stable and secure base: Designed with a wide, heavy base and sturdy non-slip pads, this machine provides exceptional stability during operation. Additionally, it includes a blade guard and safety locking mechanism to minimize work-related risks and enhance safety in commercial environments. Versatile multi-purpose tool: Capable of performing a variety of tasks such as rib segmentation, leg bone cutting, pig trotter slicing, and processing chicken and duck, this essential tool streamlines hard bone processing in restaurants, canteens, supermarket meat stalls, cooked food preparation, and fresh food distribution.

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£937.99

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Delivery, Returns & Refunds
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